Ferio Tego Summa Corona Gorda

The Ferio Tego Summa Corona Gorda brings the blend's signature balance of richness and refinement to a classic format. An Ecuadorian Corojo wrapper and Sumatra binder surround Dominican and Nicaraguan fillers, creating a medium-to-full-bodied profile layered with toasted oak, mineral-rich earth, molasses bread, and candied nuts. Crafted by the Quesada family in the Dominican Republic, this compact yet flavorful vitola offers an excellent introduction to the depth and versatility of the Summa blend.